Hawaii – November 2018 – Day 19 Kauai and the Grand Canyon of Hawaii

We flew from Maui through Honolulu to Kauai on a Tuesday evening. Using google maps we made our way to our hotel, which took us past the shipping docks to who knows where.

The following morning we were up and on our way before sunrise. After about an hour and a half, and a quick breakfast in Waimea, we made our way up to Waimea Canyon.

We were greeted by the official bird of Hawaii – the rooster.

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We made our way through the park until we reached the famed Kalalau Overlook. If it looks familiar, it should, it was used in Jurassic Park.

We are about 4000′ above the ocean at this point.

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Look closely you will see the helicopter well below in the valley.

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The other highlight of the area is Waimea Canyon.

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Waipo’o Falls cascades into the canyon.

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From a distance you can see why it has the nickname Grand Canyon of Hawaii.

It is immense, especially given how small the island is overall. This area of Kauai is one of the most beautiful I have ever seen, and well worth the trip.

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We made our way back down to the coast, and found this dirt road that continued in the direction of the bluffs we had just been on.

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Eventually we reached the end of the road and found this amazing secluded beach with a view of Ni’Hau.

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The waves, while not as impressive as what was in Maui, still made a great ‘Hawaii Five O’ look.

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But it was the view of the cliffs that made the dusty ride worthwhile.

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On our return trip to Lihue we stopped by the site of a Russian Fort, which was near the town of Waimea. Just down the hill from this fort a river ran into the ocean making some great sand dunes.

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Further along the coast we found Salt Pond Park and Beach. Nearby pools produce the famed Hawaiian sea salt, but the beach was more picturesque.

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Our final stop of the day was at Kauai Coffee. Very touristy, but amusing.

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They claim to have 4 million coffee trees, and near the visitor center you can take a walk amongst them.

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They also had some displays on how the beans are dried. These are for show, as this is a large commercial processing facility (that does not offer real tours of the plant).

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Remember that drive in the dark – it was much better in the sun!

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An amazing view at the Menehune Fishpond, literally a mile from our little hotel. The moral of this view is don’t always trust first impressions, the hotel and the views were spectacular – you just have to go through the cargo shipping area when you come from the airport.

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Hawaii – November 2018 – Day 8 Kona Coffee Festival

As noted previously the Kona region is famous for their coffee. Each November they have a festival to celebrate this, as well as the local culture.

Our emcee was a hoot, sort of a Hawaiian Cheech Marin.

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In addition to the coffee there were other activities occurring, including a lei making contest. The judges were very thorough, checking for stitching and display.

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All were beautiful and very different from the stereotype that you see in the media of the ring of flowers.

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There were numerous coffee growers offering samples, as well as educational displays.

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The highlight was the entertainment though. We saw a number of dance performances.

The region has a number of immigrants from Japan and the Philippines, which is where these ladies came from.

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This group had a very lively audience participation dance.

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Many of the dances were similar, yet unique in their own way.

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All ages participated.

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The final dance was a traditional hula.

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Afterwards they posed for a group photo. Hang loose dude (the hand gesture)!

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Once the dances were complete a Hawaiian guitar band took the stage. They were very talented.

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We even met the queens.

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But it was time to catch our home for the next 7 days, a small boat that will take us to new adventures. But first another great sunset.

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Hawaii – November 2018 – Day 7 North Big Island back to Kona

Day 7 started out with breakfast at Ken’s House of Pancakes – enough breakfast we didn’t have lunch. When in Hilo, stop at Kens 🙂

About an hour north of Hilo we arrived at Waipii’o Valley Overlook. The valley is 2000′ deep, with great sea cliffs just beyond.

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A waterfall comes out of nowhere along the cliffs.

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Hawaii has a number of micro climates, with the landscape looking very different. Once we passed Waimea (Cowboy Capital of Hawaii), it all of a sudden switched from rain forest to ‘Central California hills’.

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Our next stop was one of the highlights of the island  – Polulu Valley Overlook. With a bit of a hike down and toward the ocean, the view south was stunning. I realize after 7 days there are a lot of ‘cliffs and ocean’ photos, but this is one of the best spots.

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The town of Kapaau is famous as the birthplace of Kamekameha. It is celebrated with a statue of him. Legend has it that this statue was made for placement in Honolulu but it was lost in a shipwreck, so they made a replacement.

Locals in Kapaau believed it was karma as they felt Honolulu should not have the statue since he is from their town. The original was recovered from the sea and sent to Kapauu.

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Kapaau is a nice little Hawaiian town.

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On the way back to Kona we stopped at the Hamakua Macadamia Nut Factory.

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Some of their processing is located here where you can check out people preparing the nuts.

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We left with plenty to last us the rest of the trip.

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As we neared Kona, we headed 3000′ up a mountain (and from 86 degrees to 67 degrees) to the Mountain Thunder Coffee Plantation.

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Kona is famous for their coffee, and this nice small family business gave us a tasting and a tour.

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The beans after the first step of processing.

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The coffee trees are grown on top of lava shoots, which provides the unique chemical balance that makes Kona coffee what it is.

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